Robert Sietsema's New York mostly covers East Village, Sushi and Japanese cuisine. Based on 2 issues we scanned in the last 6 months, these 3 newsletters cover the most similar ground. The closest match is Vittles, which also writes about Japanese cuisine and Sushi.
Ranked by topic overlap: newsletters score higher when they share distinctive topics, not just broad ones everyone covers.
Vittles is an online magazine based in the UK and India, publishing new food and culture writing.
Quality recommendations and actionable intel about New York City and surrounds, from the team that started Eater and Curbed.
Andrew Zimmern goes in-depth each week on food, his world travels and stories you're never going to believe.
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