Weeknight Dinner Club by The Modern Proper mostly covers Brussels sprouts, Bell Peppers and Salsa Macha. Based on 2 issues we scanned in the last 6 months, these 3 newsletters cover the most similar ground. The closest match is What To Cook When You Don't Feel Like Cooking, which also writes about Bell Peppers and Ground Meat.
Ranked by topic overlap: newsletters score higher when they share distinctive topics, not just broad ones everyone covers.
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