Cheese Drag Trend 2026

Cheese drag is a technique where shredded or sliced cheese is melted into a thin, crispy sheet, often used as a low-carb wrap or crunchy garnish. Cooks spread cheese on a hot surface until golden, then let it cool for a firm texture. It benefits keto dieters, gluten-free eaters, and creative chefs seeking flavorful, versatile alternatives.