Crunchy chili walnuts are oven-roasted nuts coated in a sweet-spicy glaze of chili, garlic, and sometimes soy or honey. They serve as a versatile topping for salads, grain bowls, or stir-fries, and shine as a bold snack. Home cooks and adventurous eaters benefit from their effortless crunch and heat, adding texture and complexity to everyday dishes.
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