Lettuce Trend 2026

Crisp, leafy, and versatile, lettuce is a staple salad green grown worldwide, from butterhead to romaine varieties. Commonly used raw in sandwiches, wraps, and bowls for crunch, it also appears lightly grilled or as wraps. Health-conscious eaters, home cooks, and restaurants benefit from its low-calorie hydration, fiber, and easy meal preparation.