Bursting with sweet, tangy flavor, smashed cherry tomatoes are a rustic, versatile topping. Quickly roasted or pan-seared until blistered, they release their juices into a rich, savory sauce. Perfect for spreading on crusty crostini, tossing with pasta, or spooning over grilled fish, they elevate simple dishes. Busy home cooks and foodies alike benefit from this fast, vibrant technique.
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