Soy Sauce Marinade Trend 2026

A soy sauce marinade infuses meats, tofu, and vegetables with deep umami, salt, and caramelized sweetness. Typically blending soy sauce with acids like vinegar or citrus, aromatics, and oil, it tenderizes and flavors proteins for grilling, roasting, or stir-frying. Home cooks and professional chefs alike benefit from its versatility, creating everything from teriyaki to savory Korean bulgogi.